There is something about fudge and the holidays!! Well, ANY kind of candy and the holidays! LOL. My entire family thinks this fudge is great!! Hopefully, you will find some time to make this - it is a very simple recipe!!
Ingredients
12-ounce package semi-sweet chocolate chips
14-ounce can sweetened condensed milk
1 teaspoon vanilla extract
2 cups miniature marshmallows
1 cup cinnamon graham crackers, crushed
Line an 8-inch square pan with foil and spray with non-stick cooking spray. Set aside. In a medium size saucepan, put the chocolate chips, condensed milk, vanilla extract and marshmallows. Stir over medium heat until smooth. Remove from heat and add the graham crackers. Combine well and then press into the pan. Refrigerate for a minimum of two hours. Store covered in the fridge for up to a week.
